How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Meat And Potato Casserole?

You need 12 ingredients. The key ingredients include: 3 to 4 c. thinly sliced peeled potatoes, 2 Tbsp. butter or margarine, melted, 1/2 tsp. salt, 1 lb. ground beef, and more.

Is Meat And Potato Casserole suitable as meat & poultry?

Yes, Meat And Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Meat And Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Meat And Potato Casserole Recipe

Name: Meat And Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 c. thinly sliced peeled potatoes; 2 Tbsp. butter or margarine, melted; 1/2 tsp. salt; 1 lb. ground beef; 1 (10 oz.) pkg. frozen corn, thawed; 1 (10 3/4 oz.) can condensed cream of celery soup (undiluted); 1/3 c. milk; 1/4 tsp. garlic powder; 1/8 tsp. pepper; 1 Tbsp. chopped onion; 1 c. (4 oz.) shredded Cheddar cheese, divided; snipped fresh parsley (optional)

Meat And Potato Casserole

Eats Now Editorial Team · 677 kcal · Meat & Poultry

Meat And Potato Casserole – a delicious recipe with potatoes, butter, salt, ground beef, frozen corn, condensed cream. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Meat And Potato Casserole

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