Meal Swap Baked Pork Chops

1. 1

   Start with seasoning pork chops with salt and pepper.

2. 2

   However I was doing about 50 of these at once so I totally forgot, lol.

3. 3

   In bowl, mix mustard and worcestershire together.

4. 4

   Put bread crumbs on plate.

5. 5

   Coat both sides of each pork chop with mustard then press on bread crumbs.

6. 6

   You can coat by dipping pork chop in mustard mixture, or by using brush and brushing it on.

7. 7

   Individually wrap each pork chop in saran wrap to place in freezer bag if freezing at this point.

8. 8

   To cook: does not have to be thawed.

9. 9

   Heat oven to broil.

10. 10

    Cover baking sheet with foil and put wire rack on top.

11. 11

    Place pork chops on wire rack and broil 8-12 minutes until done.

* Per serving · 4 servings · Values may vary.

No additional tips available.