Mcdonald'S Breakfast Sandwich

1. 1

   1. Preheat your oven to 350 degrees. Preheat griddle over medium-high heat.

2. 2

   2. Spray 4 ramekins with cooking spray and place them on a baking sheet. Crack one egg each in to each ramekin then pierce the yolk with a fork a few times. Season with salt and freshly ground black pepper then place in the oven for 15 to 20 minutes. This cooking time will give you a well done egg.

3. 3

   3. While the eggs are cooking, toast your English muffins until golden brown. After they are toasted, place the cheese on the top half and set aside.

4. 4

   4. While all of this is cooking, drizzle a few tablespoons of oil on griddle and fry the pieces of ham or Canadian bacon until crisp.

5. 5

   5. When the eggs are ready, remove them from the ramekin with an offset spatula on to the bottom half of the English muffin. Top with a piece of ham or canadian bacon, add some of your favorite hot sauce and top with the other half of the English muffin.

* Per serving · 4 servings · Values may vary.