Mc Donald'S Biscuits

1. 1

   Preheat oven to 450 degrees.

2. 2

   Combine the baking mix, buttermilk, sugar, salt, and half of the melted margarine in a medium bowl. Mix until well blended.

3. 3

   Turn dough out onto a floured surface and knead for about 30 seconds, or until dough becomes elastic.

4. 4

   Roll dough to about 3/4-inch thick and punch out biscuits using a 3-inch cutter. Arrange the punched-out dough on an ungreased baking sheet, and bake for 10 to12 minutes or until the biscuits are golden on top and have doubled in height.

5. 5

   Remove the biscuits from the oven and immediately brush each one with a light coating of the remaining melted margarine. Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.