Mazidra

Name: Mazidra
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lentils; 3 c. water; 1 chopped onion; 1 glove garlic, minced; 1 bay leaf; 1/8 tsp. thyme; salt to taste; 1 Tbsp. butter; 6 eggs; 1/2 c. heavy cream; 1/4 c. grated Parmesan cheese; 1/2 tsp. prepared mustard (your favorite blend); 1/2 tsp. salt; 1/4 tsp. pepper; 1/2 lb. sharp Cheddar cheese; 11 oz. cream cheese (one 8 oz. and one 3 oz. size)

Eats Now Editorial Team · 1020 kcal · General

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Mazidra – a delicious recipe with lentils, water, onion, garlic, bay leaf, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. lentils
3 c. water
1 chopped onion
1 glove garlic, minced
1 bay leaf
1/8 tsp. thyme
salt to taste
1 Tbsp. butter
6 eggs
1/2 c. heavy cream
1/4 c. grated Parmesan cheese
1/2 tsp. prepared mustard (your favorite blend)
1/2 tsp. salt
1/4 tsp. pepper
1/2 lb. sharp Cheddar cheese
11 oz. cream cheese (one 8 oz. and one 3 oz. size)

1
Butter souffle dish.
2
Put eggs, cream, Parmesan, mustard, salt and pepper in blender or food processor.
3
Whirl until smooth.
4
Cut Cheddar and cream cheese into pieces and add.
5
Whirl until smooth and thick.
6
Pour into dish.
7
Bake in a 375u00b0 oven for 45 minutes for soft, liquidy center (delicious sauce to spoon over) or 50 minutes for a firm souffle.
8
I prefer the soft liquidy center.

1020

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 1 c. lentils, 3 c. water, 1 chopped onion, 1 glove garlic, minced, and more.

Yes, Mazidra falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1020 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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