Maypo Cookies

Name: Maypo Cookies
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup shortening; 2 eggs; 3/4 cup brown sugar; 3/4 cup white sugar; 1 1/2 cups flour; 1 teaspoon salt; 1 teaspoon baking soda (dissolved in 1T hot water); 1 cup maypo; 1 teaspoon vanilla; 1 cup nuts; 1 bag butterscotch chips or 1 bag chocolate chips

Eats Now Editorial Team · Baking & Desserts

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Maypo Cookies – a delicious recipe with shortening, eggs, brown sugar, white sugar, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup shortening
2 eggs
3/4 cup brown sugar
3/4 cup white sugar
1 1/2 cups flour
1 teaspoon salt
1 teaspoon baking soda (dissolved in 1T hot water)
1 cup maypo
1 teaspoon vanilla
1 cup nuts
1 bag butterscotch chips or 1 bag chocolate chips

1
Cream 1 cup shortening.
2
Beat in: eggs, brown sugar, and white sugar.
3
Add flour, salt, soda dissolved in 1 T hot water.
4
Stir in: Maypo, vanilla, nuts, butterscotch and/or chocolate chips.
5
Bake at 350 for 12 minutes on an ungreased cookie sheet.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup shortening, 2 eggs, 3/4 cup brown sugar, 3/4 cup white sugar, and more.

Yes, Maypo Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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