How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mayonnaise Cake With Whipped Cream Frosting?

You need 6 ingredients. The key ingredients include: 2 c. flour, 1/2 c. cocoa, 1 c. sugar, 1 c. mayonnaise, and more.

Is Mayonnaise Cake With Whipped Cream Frosting suitable as baking & desserts?

Yes, Mayonnaise Cake With Whipped Cream Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mayonnaise Cake With Whipped Cream Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mayonnaise Cake With Whipped Cream Frosting Recipe

Name: Mayonnaise Cake With Whipped Cream Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 1/2 c. cocoa; 1 c. sugar; 1 c. mayonnaise; 1 c. cold water; 1 tsp. vanilla

Mayonnaise Cake With Whipped Cream Frosting – a delicious recipe with flour, cocoa, sugar, mayonnaise, cold water, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
1/2 c. cocoa
1 c. sugar
1 c. mayonnaise
1 c. cold water
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1149 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mayonnaise Cake With Whipped Cream Frosting

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