Mayonnaise

1. 1

   Combine water or soy milk, flour and cornstarch or arrowroot in a saucepan and cook until thickened.

2. 2

   Cool.

3. 3

   In a blender, put lemon juice, onion powder, salt, garlic powder and oregano.

4. 4

   Add all ingredients from the saucepan with those in blender.

5. 5

   Mix well and chill.

6. 6

   If you want to make mustard, add a little turmeric.

No additional tips available.