Mavis' Pound Cake

1. 1

   Cream together margarine and sugar.

2. 2

   Add egg yolks one at a time, beating well after each addition.

3. 3

   Mix soda in sour cream. Add flour alternately with sour cream and soda mixture, beginning and ending with flour.

4. 4

   Next beat egg whites until stiff peaks form.

5. 5

   Fold in other mixture.

6. 6

   Add flavorings.

7. 7

   Put mixture into Bundt pan that has been sprayed with Pam and floured.

8. 8

   Bake in a 300u00b0 oven for 1 1/2 hours.

9. 9

   Cool 5 to 10 minutes before turning out.

* Per serving · 4 servings · Values may vary.

No additional tips available.