How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Matzoh Ball Soup?

You need 12 ingredients. The key ingredients include: 3 celery stalks, sliced, 2 carrots, peeled and sliced, 2 parsnips, peeled and sliced, 2 32 ounces jars kosher chicken broth, and more.

Is Matzoh Ball Soup suitable as soups & stews?

Yes, Matzoh Ball Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Matzoh Ball Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Matzoh Ball Soup Recipe

Name: Matzoh Ball Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 celery stalks, sliced; 2 carrots, peeled and sliced; 2 parsnips, peeled and sliced; 2 32 ounces jars kosher chicken broth; 6 garlic cloves, minced; 1 small onion, chopped; 1/4 teaspoon pepper; 3 cups shredded cooked kosher chicken breast (optional); 4 fresh parsley sprigs; 2 fresh thyme sprigs; 1 fresh dill sprig; 1 bay leaf

Matzoh Ball Soup

Eats Now Editorial Team · 728 kcal · Soups & Stews

Matzoh Ball Soup – a delicious recipe with celery stalks, carrots, parsnips, chicken broth, garlic, onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Matzoh Ball Soup

How did you like this recipe?

Frequently Asked Questions