How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Beefy Baked Beans?

You need 15 ingredients. The key ingredients include: 2 oz. Canadian bacon, chopped, 1/2 lb. extra lean ground beef, 1 large onion, chopped, 1/2 c. tomato sauce, and more.

Is Beefy Baked Beans suitable as soups & stews?

Yes, Beefy Baked Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Beefy Baked Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Beefy Baked Beans Recipe

Name: Beefy Baked Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 oz. Canadian bacon, chopped; 1/2 lb. extra lean ground beef; 1 large onion, chopped; 1/2 c. tomato sauce; 1/2 c. packed brown sugar; 1/4 c. sugar; 1 Tbsp. Worcestershire sauce; 1 Tbsp. molasses; 2 tsp. apple cider; 1 tsp. onion powder; 1 tsp. black pepper; 1/2 tsp. chili powder; 1 (15 oz.) can butter beans, drained; 1 (15 oz.) can kidney beans, drained; 2 (15 oz.) cans Northern beans, drained

Try this homemade Beefy Baked Beans recipe the whole family will love. Made with Canadian bacon, extra lean ground beef, onion and tomato sauce. Easy st…

This Beefy Baked Beans relies on simple, everyday ingredients such as canadian bacon, chopped, extra lean ground beef, large onion, chopped and tomato sauce. It comes together quickly and makes 4 servings, at about 688 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Beefy Baked Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions