Matoke

1. 1

   For the meat preparation, add all the ingredients to a pot and cook on medium heat for an hour (until the oil of the meat comes out)

2. 2

   AS for the plantains, peel and cut them in wedge pieces and place all ingredients in a pot and boil until the bananas are soft. (keep adding water if necessary and let the water dry)

3. 3

   semi mash the plantains and add the mixture to the meat mixture.

4. 4

   cook the two mixtures together for another 20-30 minutes and mix them well together.

5. 5

   for the chutney, place all ingredients in a blender and blend.

* Per serving · 4 servings · Values may vary.

No additional tips available.