Matchless Meatloaf Recipe

Name: Matchless Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs ground beef; 1 ½ cups fresh breadcrumbs; ¼ cup onion, minced; 2 tablespoons parsley, finely cut; 1 egg; ½ cup Coca-Cola; 2 tablespoons catsup; 1 ½ tablespoons prepared mustard; 1 teaspoon salt; ½ teaspoon basil leaves; ⅛ teaspoon pepper

Servings: persons

1 12 lbs ground beef
1 ½ cups fresh breadcrumbs
¼ cup onion, minced
2 tablespoons parsley, finely cut
1 egg
½ cup Coca-Cola
2 tablespoons catsup
1 ½ tablespoons prepared mustard
1 teaspoon salt
½ teaspoon basil leaves
⅛ teaspoon pepper

1
Preheat oven to 350F.
2
In a bowl, break up meat with a fork; add crumbs, onion and parsley, mixing well.
3
Beat egg, mix with remaining ingredients.
4
Pour over meat.
5
With fork, toss lightly tp.
6
blend thoroughly.
7
Mixture will be soft.
8
Turn into a 9x5x3-inch loaf pan.
9
Bake for 1 hour.
10
Let set about 10 minutes before slicing.
11
*This loaf will be moist and tender if you mix it lightly with a fork.

245

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 12 lbs ground beef, 1 ½ cups fresh breadcrumbs, ¼ cup onion, minced, 2 tablespoons parsley, finely cut, and more.

Yes, Matchless Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Matchless Meatloaf

How did you like this recipe?

Frequently Asked Questions