How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Matcha Black Sesame Granola?

You need 15 ingredients. The key ingredients include: 3 1/4 cups rolled oats, 3/4 cup raw sliced almonds, 1 cup raw & unsweetened coconut chips, 1/2 cup raw pumpkin seeds, and more.

Is Matcha Black Sesame Granola suitable as breakfast?

Yes, Matcha Black Sesame Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Matcha Black Sesame Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Matcha Black Sesame Granola Recipe

Name: Matcha Black Sesame Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/4 cups rolled oats; 3/4 cup raw sliced almonds; 1 cup raw & unsweetened coconut chips; 1/2 cup raw pumpkin seeds; 1/2 cup raw black sesame seeds; 2 tablespoons raw white sesame seeds; 1 tablespoon kosher salt + more to taste; 2 1/2 tablespoons matcha powder + more to taste; 1/2 cup Grade B maple syrup; 1/2 cup extra virgin olive oil; 1/4 cup light brown sugar; 1 1/2 cups freeze-dried blueberries; Buckwheat honey; Yogurt; Matcha powder

Start your day right with this Matcha Black Sesame Granola recipe. Made with rolled oats, almonds, coconut chips and pumpkin seeds. Easy step-by-step in…

This Matcha Black Sesame Granola relies on simple, everyday ingredients such as rolled oats, raw sliced almonds, raw pumpkin seeds and raw black sesame seeds. It comes together quickly and makes 4 servings, at about 1082 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

1082

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Matcha Black Sesame Granola

Tips for the best results

Variations & substitutions

My Personal Notes

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