How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Masters Black-Eyed Peas?

You need 8 ingredients. The key ingredients include: 1 lb dried black-eyed peas, 1 (10 ounce) can Ro-Tel tomatoes, 1 large onion, chopped, 1 small green bell pepper, chopped, and more.

Is Masters Black-Eyed Peas suitable as meat & poultry?

Yes, Masters Black-Eyed Peas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Masters Black-Eyed Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Masters Black-Eyed Peas Recipe

Name: Masters Black-Eyed Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb dried black-eyed peas; 1 (10 ounce) can Ro-Tel tomatoes; 1 large onion, chopped; 1 small green bell pepper, chopped; 12 lb salt pork (cut bite size) or 12 lb bacon; 1 teaspoon basil; 1 bay leaf; 1 teaspoon garlic salt

Masters Black-Eyed Peas – a delicious recipe with black-eyed peas, Ro-Tel tomatoes, onion, green bell pepper, salt pork, basil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb dried black-eyed peas
1 (10 ounce) can Ro-Tel tomatoes
1 large onion, chopped
1 small green bell pepper, chopped
12 lb salt pork (cut bite size) or 12 lb bacon
1 teaspoon basil
1 bay leaf
1 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
7475 kcal
Category
Meat & Poultry

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Masters Black-Eyed Peas

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