How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Turnips With Red Onion And Sage?

You need 7 ingredients. The key ingredients include: 4 -6 large turnips, cubed, 1 -2 small potato, peeled and cubed, 3 tablespoons butter, 1/2 cup chopped red onion, and more.

Is Mashed Turnips With Red Onion And Sage suitable as general?

Yes, Mashed Turnips With Red Onion And Sage falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Turnips With Red Onion And Sage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Turnips With Red Onion And Sage Recipe

Name: Mashed Turnips With Red Onion And Sage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 -6 large turnips, cubed; 1 -2 small potato, peeled and cubed; 3 tablespoons butter; 1/2 cup chopped red onion; 2 tablespoons chopped fresh sage; 1 cup almond milk; salt and pepper

Try this homemade Mashed Turnips With Red Onion And Sage recipe the whole family will love. Made with potato, butter, red onion and fresh sage. Easy ste…

This Mashed Turnips With Red Onion And Sage relies on simple, everyday ingredients such as large turnips, cubed, butter, chopped red onion and chopped fresh sage. It comes together quickly and makes 4 servings, at about 454 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

4 -6 large turnips, cubed
1 -2 small potato, peeled and cubed
3 tablespoons butter
1/2 cup chopped red onion
2 tablespoons chopped fresh sage
1 cup almond milk
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
454 kcal
Category
General

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