How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potatoes With Spinach Souffle?

You need 11 ingredients. The key ingredients include: 6 -8 cups water, 1 -2 teaspoon salt, 2 1/2 - 3 lbs baking potatoes, peeled and cut into large cubes, 4 ounces butter, melted, and more.

Is Mashed Potatoes With Spinach Souffle suitable as baking & desserts?

Yes, Mashed Potatoes With Spinach Souffle falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mashed Potatoes With Spinach Souffle?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mashed Potatoes With Spinach Souffle Recipe

Name: Mashed Potatoes With Spinach Souffle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 -8 cups water; 1 -2 teaspoon salt; 2 1/2 - 3 lbs baking potatoes, peeled and cut into large cubes; 4 ounces butter, melted; 1 medium onion, sliced (optional); 2 garlic cloves, minced; 1/4 - 1/2 cup whipping cream (or half and half); 1 (11 ounce) package stouffer's spinach souffle, defrosted; 1 teaspoon salt; 1/2 teaspoon white pepper; 1/4 teaspoon nutmeg, grated

Mashed Potatoes With Spinach Souffle

Eats Now Editorial Team · 361 kcal · Baking & Desserts

Mashed Potatoes With Spinach Souffle – a delicious recipe with water, salt, baking potatoes, butter, onion, garlic. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mashed Potatoes With Spinach Souffle

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