How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potatoes With Shallots, Goat Cheese, And Herbs?

You need 11 ingredients. The key ingredients include: 3/4 cup chopped shallot (about 4 large), 2 teaspoon olive oil, 2 1/2 pounds Yukon Gold or round red potatoes, 1 cup milk, and more.

Is Mashed Potatoes With Shallots, Goat Cheese, And Herbs suitable as general?

Yes, Mashed Potatoes With Shallots, Goat Cheese, And Herbs falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Potatoes With Shallots, Goat Cheese, And Herbs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Potatoes With Shallots, Goat Cheese, And Herbs Recipe

Name: Mashed Potatoes With Shallots, Goat Cheese, And Herbs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup chopped shallot (about 4 large); 2 teaspoon olive oil; 2 1/2 pounds Yukon Gold or round red potatoes; 1 cup milk; 10 ounce soft goat cheese; 1 tablespoon chopped fresh thyme; 1 tablespoon chopped fresh parsley; 1 tablespoon chopped fresh chives; 3/4 teaspoon salt; 1/4 teaspoon freshly ground pepper; Garnishes: fresh thyme sprigs, fresh parsley sprigs

Mashed Potatoes With Shallots, Goat Cheese, And Herbs

Eats Now Editorial Team · 568 kcal · General

Mashed Potatoes With Shallots, Goat Cheese, And Herbs – a delicious recipe with shallot, olive oil, potatoes, milk, goat cheese, thyme. Easy to follow and perfect for any occasion.

Serves 4 General

Mashed Potatoes With Shallots, Goat Cheese, And Herbs

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