How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Olive Pate?

You need 6 ingredients. The key ingredients include: 1/2 cup chopped pitted ripe olives, 3 garlic cloves, 1 teaspoon anchovy (optional), 1/2 lemon, and more.

Is Olive Pate suitable as general?

Yes, Olive Pate falls under the General category and is a great choice for this type of meal.

How do I store leftover Olive Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Olive Pate Recipe

Name: Olive Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup chopped pitted ripe olives; 3 garlic cloves; 1 teaspoon anchovy (optional); 1/2 lemon; salt and pepper; 1 tablespoon olive oil

Olive Pate – a delicious recipe with olives, garlic, anchovy, lemon, salt, olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup chopped pitted ripe olives
3 garlic cloves
1 teaspoon anchovy (optional)
1/2 lemon
salt and pepper
1 tablespoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
General

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