How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potatoes With Crimini Mushrooms?

You need 6 ingredients. The key ingredients include: 5 lb. Russet potatoes, peeled and cut into 1 1/2-inch cubes, 8 Tbsp. (1 stick) butter, 2/3 c. or more milk, 1 1/2 lb. crimini mushrooms, thinly sliced, and more.

Is Mashed Potatoes With Crimini Mushrooms suitable as general?

Yes, Mashed Potatoes With Crimini Mushrooms falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Potatoes With Crimini Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Potatoes With Crimini Mushrooms Recipe

Name: Mashed Potatoes With Crimini Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lb. Russet potatoes, peeled and cut into 1 1/2-inch cubes; 8 Tbsp. (1 stick) butter; 2/3 c. or more milk; 1 1/2 lb. crimini mushrooms, thinly sliced; 1/2 c. chopped shallots; 2 Tbsp. chopped fresh chives

Try this homemade Mashed Potatoes With Crimini Mushrooms recipe the whole family will love. Made with Russet potatoes, butter, milk and crimini mushroom…

This Mashed Potatoes With Crimini Mushrooms relies on simple, everyday ingredients such as (1 stick) butter, or more milk, chopped shallots and chopped fresh chives. It comes together quickly and makes 4 servings, at about 699 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

5 lb. Russet potatoes, peeled and cut into 1 1/2-inch cubes
8 Tbsp. (1 stick) butter
2/3 c. or more milk
1 1/2 lb. crimini mushrooms, thinly sliced
1/2 c. chopped shallots
2 Tbsp. chopped fresh chives

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Quick Info

Servings
4 servings
Calories
699 kcal
Category
General

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