How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potatoes And Parsnips?

You need 7 ingredients. The key ingredients include: 1 1/2 pounds round red potatoes, cubed, 2 1/2 cups sliced parsnip, 3/4 cup low-fat buttermilk (1%), 2 tablespoons butter, and more.

Is Mashed Potatoes And Parsnips suitable as general?

Yes, Mashed Potatoes And Parsnips falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Potatoes And Parsnips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Potatoes And Parsnips Recipe

Name: Mashed Potatoes And Parsnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds round red potatoes, cubed; 2 1/2 cups sliced parsnip; 3/4 cup low-fat buttermilk (1%); 2 tablespoons butter; 3/4 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/8 teaspoon ground nutmeg

Mashed Potatoes And Parsnips – a delicious recipe with red potatoes, parsnip, low-fat buttermilk, butter, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 pounds round red potatoes, cubed
2 1/2 cups sliced parsnip
3/4 cup low-fat buttermilk (1%)
2 tablespoons butter
3/4 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/8 teaspoon ground nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
General

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