Mashed Potato Ghost Cups

1. 1

   Cook beef until no longer pink

2. 2

   add spaghetti sauce to cooked meat & allow to marinate on low heat for about 4 minutes

3. 3

   set aside & pre-heat oven to 400 degrees

4. 4

   spray muffin pan with pam

5. 5

   use one biscuit for two muffin cups

6. 6

   roll dough into ball.

7. 7

   on flat surface flatten dough & press dough onto bottom & sides of each cup

8. 8

   fill muffin cups with meat

9. 9

   leave for 8 - 10 minutes or until biscuits are a golden brown

10. 10

    place about spoonful & half of mashed potatoes on top of each meat cup & shape potatoes into ghost!

11. 11

    use two black beans for each eye (be sure to dry them off before so ghost don't get black color)

* Per serving · 4 servings · Values may vary.

No additional tips available.