How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potato Crust?

You need 6 ingredients. The key ingredients include: 1 c. water, 1 1/3 c. Potato Buds, 2 Tbsp. butter, 1/2 tsp. salt, and more.

Is Mashed Potato Crust suitable as general?

Yes, Mashed Potato Crust falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Potato Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Potato Crust Recipe

Name: Mashed Potato Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. water; 1 1/3 c. Potato Buds; 2 Tbsp. butter; 1/2 tsp. salt; 1 egg; 1/4 c. green onion, chopped

Mashed Potato Crust – a delicious recipe with water, butter, salt, egg, green onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. water
1 1/3 c. Potato Buds
2 Tbsp. butter
1/2 tsp. salt
1 egg
1/4 c. green onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mashed Potato Crust

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