Mashed Potato Casserole

Name: Mashed Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 large potatoes; 1/3 c. sour cream or yogurt; 1 tsp. salt; dash of pepper; 1/4 c. margarine; 1/2 tsp. sugar; milk; 1/8 tsp. dill seed; 2 tsp. chopped chives; 1 c. cooked, drained and chopped spinach; 1/2 c. grated cheese

Eats Now Editorial Team · 233 kcal · General

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Mashed Potato Casserole – a delicious recipe with potatoes, sour cream, salt, pepper, margarine, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 to 4 large potatoes
1/3 c. sour cream or yogurt
1 tsp. salt
dash of pepper
1/4 c. margarine
1/2 tsp. sugar
milk
1/8 tsp. dill seed
2 tsp. chopped chives
1 c. cooked, drained and chopped spinach
1/2 c. grated cheese

1
Preheat oven to 400u00b0.
2
Cook and mash potatoes.
3
Add the sour cream, salt, dash of pepper, sugar and margarine.
4
Add enough milk to bring to proper consistency and beat until fluffy.
5
Add dill seed, chopped chives and cooked spinach.
6
Place in greased casserole and top with Cheddar cheese.
7
Bake for 20 minutes.
8
May be made ahead and refrigerated.
9
Or double recipe and freeze part.

233

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 to 4 large potatoes, 1/3 c. sour cream or yogurt, 1 tsp. salt, dash of pepper, and more.

Yes, Mashed Potato Casserole falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
233 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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