How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Potato Casserole?

You need 8 ingredients. The key ingredients include: 3 cups water, ¼ cup butter or ¼ cup margarine, 1 cup milk, 3 cups instant potato flakes, and more.

Is Mashed Potato Casserole suitable as meat & poultry?

Yes, Mashed Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mashed Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Potato Casserole Recipe

Name: Mashed Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups water; ¼ cup butter or ¼ cup margarine; 1 cup milk; 3 cups instant potato flakes; 8 ounces sour cream; 1 cup shredded cheddar cheese; ⅓ cup cooked bacon, pieces; 1 cup French-fried onions

Mashed Potato Casserole – a delicious recipe with water, butter, milk, sour cream, cheddar cheese, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 cups water
¼ cup butter or ¼ cup margarine
1 cup milk
3 cups instant potato flakes
8 ounces sour cream
1 cup shredded cheddar cheese
⅓ cup cooked bacon, pieces
1 cup French-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
633 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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