Mashed Potato Candy

1. 1

   Cook potatoes in water until done.

2. 2

   Drain and mash them.

3. 3

   Beat in enough sugar to make the potatoes as thick as pie dough consistency.

4. 4

   Roll out on board sprinkled with powdered sugar. Spread with peanut butter, nuts and cinnamon-sugar mixture.

5. 5

   Roll up jelly roll fashion and slice to desired thickness.

No additional tips available.