How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mashed Edamame?

You need 6 ingredients. The key ingredients include: 1 (12 ounce) package frozen shelled edamame (green soybeans), 2 cloves garlic, smashed and peeled, 1/2 teaspoon kosher salt, water to cover, and more.

Is Mashed Edamame suitable as general?

Yes, Mashed Edamame falls under the General category and is a great choice for this type of meal.

How do I store leftover Mashed Edamame?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mashed Edamame Recipe

Name: Mashed Edamame
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package frozen shelled edamame (green soybeans); 2 cloves garlic, smashed and peeled; 1/2 teaspoon kosher salt; water to cover; 1/2 teaspoon freshly ground black pepper; 3 tablespoons extra-virgin olive oil, or more as needed

Mashed Edamame – a delicious recipe with garlic, kosher salt, water, freshly ground black pepper, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 (12 ounce) package frozen shelled edamame (green soybeans)
2 cloves garlic, smashed and peeled
1/2 teaspoon kosher salt
water to cover
1/2 teaspoon freshly ground black pepper
3 tablespoons extra-virgin olive oil, or more as needed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
102 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Or Pecan Patties
Skillet Cabbage
Smothered Corn(Serves 6)
Apple Dumplings

Mashed Edamame

How did you like this recipe?

Frequently Asked Questions