How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Masala Potatoes?

You need 10 ingredients. The key ingredients include: 8 desiree potatoes (roughly chopped with skin left on), 1 teaspoon black mustard seeds, 1 teaspoon turmeric, 1 teaspoon dried chili (chopped), and more.

Is Masala Potatoes suitable as soups & stews?

Yes, Masala Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Masala Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Masala Potatoes Recipe

Name: Masala Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 desiree potatoes (roughly chopped with skin left on); 1 teaspoon black mustard seeds; 1 teaspoon turmeric; 1 teaspoon dried chili (chopped); 2 teaspoons garam masala; 1 tablespoon ground coriander; 1 tablespoon ground cumin; 1 teaspoon salt & pepper; 1 teaspoon kalounji seeds (can be bought from an Indian food and spice shop, or leave out); 500 ml water

Masala Potatoes

Eats Now Editorial Team · 173 kcal · Soups & Stews

Masala Potatoes – a delicious recipe with potatoes, black mustard seeds, turmeric, dried chili, garam masala, ground coriander. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Masala Potatoes

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