Try this homemade Marzipan recipe the whole family will love. Made with almond paste, butter, light corn syrup and brandy. Easy step-by-step instruction…
This Marzipan relies on simple, everyday ingredients such as (8-ounce) can almond paste, butter, softened, light corn syrup and almond extract. It comes together quickly and makes 4 servings, at about 516 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026