How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maryland Mini Crab Shells?

You need 10 ingredients. The key ingredients include: 1 tablespoon mayonnaise, 2 tablespoons slightly beaten eggs, 1 teaspoon lemon juice, 1 teaspoon Old Bay Seasoning, and more.

Is Maryland Mini Crab Shells suitable as seafood?

Yes, Maryland Mini Crab Shells falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maryland Mini Crab Shells?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maryland Mini Crab Shells Recipe

Name: Maryland Mini Crab Shells
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon mayonnaise; 2 tablespoons slightly beaten eggs; 1 teaspoon lemon juice; 1 teaspoon Old Bay Seasoning; 1 pinch salt; 6 ounces drained and flaked canned crabmeat (or fresh if you like); 2 tablespoons thinly sliced green onions; 1 tablespoon diced pimento (optional); 2 tablespoons very finely minced celery; 1 (15 count) box miniature phyllo cups (can be found in the freezer section, thaw slightly)

Maryland Mini Crab Shells

Eats Now Editorial Team · 41 kcal · Seafood

Maryland Mini Crab Shells – a delicious recipe with mayonnaise, eggs, lemon juice, salt, crabmeat, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Maryland Mini Crab Shells

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