Try this homemade Maryland is for Crabs Hors D'Oeuvres recipe the whole family will love. Made with crab meat, cream cheese, Worcestershire sauce and le…
This Maryland is for Crabs Hors D'Oeuvres relies on simple, everyday ingredients such as cream cheese, softened, worcestershire sauce, lemon juice and mayonnaise. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026