Warm up with this hearty Maryland Crab Soup recipe. Made with water, tomatoes, Worcestershire sauce and russet potato. Easy step-by-step instructions in…
This Maryland Crab Soup relies on simple, everyday ingredients such as water, beef bouillon cubes, worcestershire sauce and old bay seasoning. It comes together quickly and makes 4 servings, at about 153 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026