Bake this irresistible Maryland Crab Cakes Ii at home. Made with crabmeat, bread crumbs, parsley and salt. Easy step-by-step instructions included.
This Maryland Crab Cakes Ii relies on simple, everyday ingredients such as crabmeat, shredded, dry bread crumbs, chopped fresh parsley and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 83 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026