How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maryland Crab Cakes?

You need 9 ingredients. The key ingredients include: 1 c. bread crumbs, 2 eggs, beaten, 1/2 tsp. white pepper, 2 tsp. salt, and more.

Is Maryland Crab Cakes suitable as seafood?

Yes, Maryland Crab Cakes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maryland Crab Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Maryland Crab Cakes Recipe

Name: Maryland Crab Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. bread crumbs; 2 eggs, beaten; 1/2 tsp. white pepper; 2 tsp. salt; 2 tsp. prepared mustard; 1 Tbsp. Worcestershire sauce; 2 Tbsp. fresh parsley, finely chopped; 2/3 c. mayonnaise; 1 lb. crab meat

Maryland Crab Cakes – a delicious recipe with bread crumbs, eggs, white pepper, salt, mustard, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. bread crumbs
2 eggs, beaten
1/2 tsp. white pepper
2 tsp. salt
2 tsp. prepared mustard
1 Tbsp. Worcestershire sauce
2 Tbsp. fresh parsley, finely chopped
2/3 c. mayonnaise
1 lb. crab meat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
351 kcal
Category
Seafood

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Maryland Crab Cakes

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