How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maryland Corn Oysters?

You need 7 ingredients. The key ingredients include: 1 c. corn (fresh or canned), 1/2 c. flour, 1/2 tsp. salt, 1/2 tsp. pepper, and more.

Is Maryland Corn Oysters suitable as seafood?

Yes, Maryland Corn Oysters falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maryland Corn Oysters?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maryland Corn Oysters Recipe

Name: Maryland Corn Oysters
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. corn (fresh or canned); 1/2 c. flour; 1/2 tsp. salt; 1/2 tsp. pepper; 1 egg; 1 Tbsp. butter, melted; milk to moisten

Maryland Corn Oysters – a delicious recipe with corn, flour, salt, pepper, egg, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. corn (fresh or canned)
1/2 c. flour
1/2 tsp. salt
1/2 tsp. pepper
1 egg
1 Tbsp. butter, melted
milk to moisten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Seafood

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Maryland Corn Oysters

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