Try this homemade Mary Stringer'S Dill Pickles recipe the whole family will love. Made with water, vinegar, kosher salt and alum. Easy step-by-step inst…
This Mary Stringer'S Dill Pickles relies on simple, everyday ingredients such as qt. water, qt. vinegar, kosher salt and of alum per jar. It comes together quickly and makes 4 servings, at about 46 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026