How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S White Cake?

You need 9 ingredients. The key ingredients include: 1 c. shortening, 2 c. flour, 1 tsp. salt, 1/2 c. water, and more.

Is Mary'S White Cake suitable as baking & desserts?

Yes, Mary'S White Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary'S White Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S White Cake Recipe

Name: Mary'S White Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. shortening; 2 c. flour; 1 tsp. salt; 1/2 c. water; 6 egg whites; 2 c. sugar; 4 tsp. baking powder; 1 1/3 c. milk; 2 tsp. flavoring

Mary'S White Cake – a delicious recipe with shortening, flour, salt, water, egg whites, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. shortening
2 c. flour
1 tsp. salt
1/2 c. water
6 egg whites
2 c. sugar
4 tsp. baking powder
1 1/3 c. milk
2 tsp. flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1169 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Slow Cooker Creme De Menth Chocolate Brownies
Peach Crumble
Chocolate Orange Cake Cake
Baklava-Inspired Ice-Cream

Mary'S White Cake

How did you like this recipe?

Frequently Asked Questions