How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Rolls?

You need 9 ingredients. The key ingredients include: 2 pkg. yeast, 1 c. scalded milk, 2 tsp. salt, 5 c. sifted flour, and more.

Is Mary'S Rolls suitable as general?

Yes, Mary'S Rolls falls under the General category and is a great choice for this type of meal.

How do I store leftover Mary'S Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Rolls Recipe

Name: Mary'S Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. yeast; 1 c. scalded milk; 2 tsp. salt; 5 c. sifted flour; 1 tsp. lemon rind, grated; 3/4 c. lukewarm water; 1/2 c. sugar; 1/4 c. butter; 2 eggs

Mary'S Rolls – a delicious recipe with yeast, milk, salt, flour, lemon rind, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. yeast
1 c. scalded milk
2 tsp. salt
5 c. sifted flour
1 tsp. lemon rind, grated
3/4 c. lukewarm water
1/2 c. sugar
1/4 c. butter
2 eggs

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Quick Info

Servings
4 servings
Calories
1424 kcal
Category
General

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