How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Pound Cake?

You need 9 ingredients. The key ingredients include: 2 sticks Sunny Land Sweet Butter, 1/2 c. Crisco, 2-1/2 c. sugar, 5 eggs, and more.

Is Mary'S Pound Cake suitable as baking & desserts?

Yes, Mary'S Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary'S Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S Pound Cake Recipe

Name: Mary'S Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks Sunny Land Sweet Butter; 1/2 c. Crisco; 2-1/2 c. sugar; 5 eggs; 1 c. Carnation Milk; 3 c. Gold Medal plain flour; 1/2 tsp. baking powder; 1 tsp. vanilla; 1 tsp. almond flavoring

Mary'S Pound Cake – a delicious recipe with Butter, Crisco, sugar, eggs, Carnation Milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks Sunny Land Sweet Butter
1/2 c. Crisco
2-1/2 c. sugar
5 eggs
1 c. Carnation Milk
3 c. Gold Medal plain flour
1/2 tsp. baking powder
1 tsp. vanilla
1 tsp. almond flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1481 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary'S Pound Cake

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