How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Potato Casserole?

You need 8 ingredients. The key ingredients include: 2 lb. hash browns, 1 small onion, chopped, 2 sticks margarine, 1 (10 oz.) can cream of chicken soup, and more.

Is Mary'S Potato Casserole suitable as soups & stews?

Yes, Mary'S Potato Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mary'S Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Potato Casserole Recipe

Name: Mary'S Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. hash browns; 1 small onion, chopped; 2 sticks margarine; 1 (10 oz.) can cream of chicken soup; 16 oz. sour cream; 1 (16 oz.) Cheez Whiz; 2 c. corn flakes, crushed; salt and pepper to taste

Mary'S Potato Casserole – a delicious recipe with hash browns, onion, margarine, cream of chicken soup, sour cream, corn flakes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. hash browns
1 small onion, chopped
2 sticks margarine
1 (10 oz.) can cream of chicken soup
16 oz. sour cream
1 (16 oz.) Cheez Whiz
2 c. corn flakes, crushed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
369 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mary'S Potato Casserole

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