Mary's Macaroni & Cheese

1. 1

   Heat oven to 350F.

2. 2

   Cook macaroni as directed on package.

3. 3

   Meanwhile, cut butter into small pieces; place in bottom of 13x9-inch baking dish.

4. 4

   Beat egg and milk with whisk until well blended; set aside.

5. 5

   Drain macaroni; spoon half over butter in baking dish.

6. 6

   Cover with 1 cup each VELVEETA and cheddar.

7. 7

   Add half the milk mixture.

8. 8

   Repeat layers of macaroni, VELVEETA, cheddar and milk mixture.

9. 9

   Sprinkle lightly with paprika.

10. 10

    Bake 30 min.

11. 11

    or until macaroni mixture is heated through and top is golden brown, stirring after 15 min.

* Per serving · 4 servings · Values may vary.

No additional tips available.