How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary's Cream Puffs Recipe?

You need 5 ingredients. The key ingredients include: 3 Large eggs, 1/2 c. shortening (1/4 shortening, 1/4 butter), 1 c. boiling water, 1 c. sifted flour, and more.

Is Mary's Cream Puffs Recipe suitable as general?

Yes, Mary's Cream Puffs Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mary's Cream Puffs Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary's Cream Puffs Recipe Recipe

Name: Mary's Cream Puffs Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Large eggs; 1/2 c. shortening (1/4 shortening, 1/4 butter); 1 c. boiling water; 1 c. sifted flour; 1/8 teaspoon salt

Mary's Cream Puffs Recipe – a delicious recipe with eggs, shortening, boiling water, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 Large eggs
1/2 c. shortening (1/4 shortening, 1/4 butter)
1 c. boiling water
1 c. sifted flour
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
856 kcal
Category
General

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Mary's Cream Puffs Recipe

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