Mary'S Chili

Name: Mary'S Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tomatoes; 1 large can hot and spicy chili beans; 1 lb. hot sausage; 1 lb. ground beef; 2 Tbsp. chili powder (optional; add more to taste); 1/2 tsp. cumin seed or powder; 1/2 tsp. oregano; 1 Tbsp. garlic powder or salt; 1 large onion, chopped; 1/2 green pepper, chopped

Eats Now Editorial Team · 361 kcal · Soups & Stews

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Mary'S Chili – a delicious recipe with tomatoes, beans, hot sausage, ground beef, chili powder, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can tomatoes
1 large can hot and spicy chili beans
1 lb. hot sausage
1 lb. ground beef
2 Tbsp. chili powder (optional; add more to taste)
1/2 tsp. cumin seed or powder
1/2 tsp. oregano
1 Tbsp. garlic powder or salt
1 large onion, chopped
1/2 green pepper, chopped

1
Brown sausage, beef, onion and green pepper in skillet. Drain.
2
Put in crock-pot on low with all other ingredients.
3
Cook 5 to 6 hours.

361

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 can tomatoes, 1 large can hot and spicy chili beans, 1 lb. hot sausage, 1 lb. ground beef, and more.

Yes, Mary'S Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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