How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Cherry Cake?

You need 12 ingredients. The key ingredients include: 1 cup sugar, 1/2 cup shortening, 2 egg yolks, 1 cup pitted bing cherry (or another sweet cherry), and more.

Is Mary'S Cherry Cake suitable as baking & desserts?

Yes, Mary'S Cherry Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary'S Cherry Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S Cherry Cake Recipe

Name: Mary'S Cherry Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup sugar; 1/2 cup shortening; 2 egg yolks; 1 cup pitted bing cherry (or another sweet cherry); 2 cups flour; 3/4 teaspoon salt; 1 teaspoon cinnamon; 1/4 teaspoon allspice; 1/4 - 1/2 teaspoon grd clove; 1/2 cup cherry juice; 1 teaspoon baking soda; 1/2 cup buttermilk or 1/2 cup sour milk

Mary'S Cherry Cake – a delicious recipe with sugar, shortening, egg yolks, bing cherry, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mary'S Cherry Cake

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