How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Caramels?

You need 7 ingredients. The key ingredients include: 1 c. pure cane granulated sugar, 1 c. light corn syrup, 1 c. heavy cream (whipping), 1/4 tsp. salt, and more.

Is Mary'S Caramels suitable as general?

Yes, Mary'S Caramels falls under the General category and is a great choice for this type of meal.

How do I store leftover Mary'S Caramels?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mary'S Caramels Recipe

Name: Mary'S Caramels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. pure cane granulated sugar; 1 c. light corn syrup; 1 c. heavy cream (whipping); 1/4 tsp. salt; 2 Tbsp. butter; 6 Tbsp. evaporated milk (3 oz.); 2 tsp. vanilla

Mary'S Caramels – a delicious recipe with sugar, light corn syrup, heavy cream, salt, butter, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. pure cane granulated sugar
1 c. light corn syrup
1 c. heavy cream (whipping)
1/4 tsp. salt
2 Tbsp. butter
6 Tbsp. evaporated milk (3 oz.)
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
General

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Mary'S Caramels

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