How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary'S Banana Cake?

You need 10 ingredients. The key ingredients include: 2 large bananas (measuring out to one cup), 2 c. flour, 1/2 tsp. baking powder, 3/4 tsp. baking soda, and more.

Is Mary'S Banana Cake suitable as baking & desserts?

Yes, Mary'S Banana Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary'S Banana Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary'S Banana Cake Recipe

Name: Mary'S Banana Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large bananas (measuring out to one cup); 2 c. flour; 1/2 tsp. baking powder; 3/4 tsp. baking soda; 1/2 tsp. salt; 1/2 c. butter; 1 1/2 c. sugar; 2 eggs; 1 tsp. vanilla; 1/4 c. sour milk

Mary'S Banana Cake

Eats Now Editorial Team · 1130 kcal · Baking & Desserts

Mary'S Banana Cake – a delicious recipe with bananas, flour, baking powder, baking soda, salt, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Mary'S Banana Cake

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