Bake this irresistible Heirloom Tomato Tart at home. Made with pesto sauce, tomatoes, olive oil and fresh basil. Easy step-by-step instructions included.
This Heirloom Tomato Tart relies on simple, everyday ingredients such as pesto sauce, olive oil, for drizzling and fresh basil, julienned. It comes together quickly and makes 4 servings, at about 9 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Heirloom Tomato Tart delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026