Mary Mac's Buttermilk Biscuits Recipe — Baking & Desserts recipe

Mary Mac's Buttermilk Biscuits Recipe

Eats Now Editorial Team  · 867 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Mary Mac's Buttermilk Biscuits at home. Made with flour, baking pwdr, salt and baking soda. Easy step-by-step instructions included.

This Mary Mac's Buttermilk Biscuits relies on simple, everyday ingredients such as baking pwdr, salt, baking soda and shortening or possibly lard. It comes together quickly and makes 4 servings, at about 867 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mary Mac's Buttermilk Biscuits delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions