How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mary Lou'S Cake?

You need 8 ingredients. The key ingredients include: 1 yellow cake mix, 1 small (3 oz.) lemon instant pudding, 4 eggs, 1 c. water, and more.

Is Mary Lou'S Cake suitable as baking & desserts?

Yes, Mary Lou'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Mary Lou'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mary Lou'S Cake Recipe

Name: Mary Lou'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 yellow cake mix; 1 small (3 oz.) lemon instant pudding; 4 eggs; 1 c. water; 3/4 c. oil; 1/2 c. brown sugar; 1/2 c. nuts; 2 tsp. cinnamon

Mary Lou'S Cake – a delicious recipe with yellow cake, lemon instant pudding, eggs, water, oil, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 yellow cake mix
1 small (3 oz.) lemon instant pudding
4 eggs
1 c. water
3/4 c. oil
1/2 c. brown sugar
1/2 c. nuts
2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
665 kcal
Category
Baking & Desserts

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Mary Lou'S Cake

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