Mary Bobo'S Boarding House Meat Loaf

Name: Mary Bobo'S Boarding House Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 3/4 c. oatmeal; 1 tsp. salt; 1/4 c. chopped pepper; 1/4 c. chopped onion; 1/4 c. catsup; 2 eggs, beaten; 1/4 c. brown sugar; 3/4 c. catsup; 2 Tbsp. chopped onion; 2 Tbsp. green pepper

Eats Now Editorial Team · 577 kcal · Meat & Poultry

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Mary Bobo'S Boarding House Meat Loaf – a delicious recipe with ground beef, oatmeal, salt, pepper, onion, catsup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
3/4 c. oatmeal
1 tsp. salt
1/4 c. chopped pepper
1/4 c. chopped onion
1/4 c. catsup
2 eggs, beaten
1/4 c. brown sugar
3/4 c. catsup
2 Tbsp. chopped onion
2 Tbsp. green pepper

1
Sauce:
2
Simmer over low heat.
3
Bake at 350u00b0 for 1 hour; pour off fat and bake 10 minutes longer.

577

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 3/4 c. oatmeal, 1 tsp. salt, 1/4 c. chopped pepper, and more.

Yes, Mary Bobo'S Boarding House Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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